Our Brunello from San Polo has a lengthy ageing potential and can further improve with extended bottle ageing. This is due both to the characteristics of the soils on which the grapes are grown – the calcareous content provides ideal conditions for Sangiovese – and the position of the vineyards on the beautiful hills at San Polo.

Sensorial features: Intense and bright ruby with garnet highlights, this wine reveals typical aromas of violets and small red berries. There is a distinctive aroma of woodland undergrowth, aromatic wood, and a light vanilla and preserved fruit, followed by a subtlenuances of coffee. The nose is intense, persistent, broad and ethereal. The wine is warm, with a densely-woven and robust texture, while the finish is persistent with roundly-def ined tannins. The wine’s elegance and harmonious personality allow it to pair well with highly structured cuisine such as red meats and game accompanied by mushrooms and truffles. It is ideal with matured cheeses such as Parmigiano Reggiano and Tuscan Pecorino.

Serve in large glasses at 18-20° C, opening the bottle two hours prior to consumption.

Technical notes
100% Sangiovese Grosso 

Alcohol content: 14.5%

Bottle Size: 750 ml & 1.5 ltr