Sensory Features: Fresh and flinty aromas of strawberry, fresh cut watermelon and rose petals on the nose with notes of minerality on the palate. The wine has a refreshing acidity that is in harmony with the grout and well rounded with good length. Its long and intense finish is the signature of a rose with incomparable elegance.
Grape Variety: 100% Merlot
Harvest & Vinification: Hand picking in night time (calalenta), After a slow destemming, a gentle crushing and a soft pressing of the grapes, the free run must is fermented at a temperature of 10/12°C in stainless steel tank for 18/22 days. After a light and quick aging on lees of 30/35 days in stainless steel the wine is gently fined, filtered and straightforward bottled.
